Butter is the most popular spread loved by many Poles. It is used for a number of dishes, and without it their taste could be completely different. However, if we forget to take them out of the fridge in advance, using them can be a nightmare. Cold and hard cubes will extend the preparation of sandwiches and baked goods. Fortunately, there is a brilliant way to do this too.
Hard and cold butter? Use the quick glass trick to soften butter in minutes
Softening butter to a creamy consistency is not that difficult and does not have to take much time. However, not every trick gives satisfactory results. It is better to avoid heating dairy products in the microwave. Instagram user @milkandcardamom has a foolproof one that only takes a few minutes.
To make it, you only need a glass.
- Place the butter on a plate or bowl.
- Then fill the glass with hot water from the sink.
- Leave the glass for about five minutes to warm up.
- Then pour out the water and place the heated glass on a stick of butter.
- Leave for five minutes and you’re done! You have softened butter with a creamy consistency.
How to quickly soften butter after removing it from the refrigerator? You can do it in 30 minutes without any effort
There are a few more methods you can use to achieve the perfect consistency. One of them is to cut a stick of butter into smaller pieces. Place the small dairy cubes slightly apart and then leave them on the counter for about 30 minutes. This method will take a little longer, but it will work just as well as the glass trick and requires less commitment.
Source: Gazeta
Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.
