Mango contains vitamins A, C, E and B and minerals important for the human body, such as: iron, magnesium, potassium and copper. People suffering from anemia and those with vision problems should not avoid it. Why? Mango contains lutein and zeaxanthin, which are pigments in the retina of the eye. Their presence is associated with, among others, with a lower risk of cataracts. Eating mango regularly can also lower cholesterol levels.
However, before we start listing its “magical” properties, it is worth starting with how to choose the perfect mango. It should be ripe and sweet, which we can recognize by the appearance of its skin. Green means that the fruit is still unripe, and intense red indicates that it is ripe. The mango should also be relatively soft.
This inconspicuous fruit works wonders. Just one a day is enough and the effects will be stunning
However, it turns out that mango is not only a delicious, healthy ingredient in desserts, but also a natural weight loss aid! In addition, this was confirmed by a team of experts who conducted research on the nutritional values of this fruit and its health-promoting properties.
And what importance does it have in losing weight? Well, research has shown that mango is rich in enzymes called amylases. They break down carbohydrates into simple sugars, thereby affecting the digestive system. They also contain a lot of water and fiber, which provides a feeling of satiety.
Mango helps in weight loss
Research on the slimming properties of mango was conducted on 214 people. Study participants were given mango in various portions, either alone or with other dietary supplements. Studies lasting from 4 to 10 weeks produced surprising results, which were published in the Journal of Nutritional Therapeutics. Participants observed significant weight loss and a reduction in waist circumference. African mango, according to experts, has appetite-suppressing properties, is filling and helps remove excess body water. It is a source of fiber and protein and accelerates our metabolism. The icing on the cake is the fact that it is a very low-calorie fruit. 100 grams of mango contain only 60 calories.
However, it is worth emphasizing that mango should be avoided by all people who have an allergic reaction to this fruit. Before we include mango or any other product in our regular diet, we should contact a doctor to exclude or confirm an allergy. Moreover, remember that just eating mango or any other fruit will not cause you to lose excess weight. For the weight loss process to be successful, effective and, above all, safe, you need to take care of several basic factors. Each reduction and slimming diet should be properly balanced and prepared for our individual needs. It must depend on our physical capabilities, the physical activity we undertake (which should go hand in hand with it), caloric demand and general health condition.
Source: Gazeta

Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.