Each of us has kitchen knives that usually last for years. No wonder – good quality tools of this type are not cheap. Sometimes, even despite careful care, proper cleaning and regular sharpening, rust may appear on the surface. Fortunately, you can get rid of it at home without having to replace the knives with new ones. What should I do? We give you a hint.
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How to get rid of rust from a knife? You don’t need any specialized preparations
You shouldn’t cut up rusty food, but you don’t have to write it off. Instead, prepare a mixture of homemade ingredients that will help you save them. What are we talking about? In this case, preparing a mixture of water and lemon juice will work. Mix both liquids in a 1:1 ratio and pour them into, for example, a large glass. Soak the knives in the solution and wait about 10 minutes. Remove the items, wash them with clean water and wipe them dry. Ready!
How to protect a knife against rust? Thanks to this, it will last much longer
When caring for knives, it is also worth finding a simple method that will help you take proper care of them. We’re talking about impregnation. Although you can use store-bought preparations, it is also worth using home-made, completely natural methods. What can you do? It turns out that a good impregnation will be ordinary household cooking oil, which practically each of us has in our home. This inconspicuous product will protect against rust. In addition, you can also stick knives into the potato from time to time. Oxalic acid helps remove rust. The sulfonic acid in onions will also work similarly.
Source: Gazeta

Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.