How long can cooked rice stay in the fridge?  Check before you make dinner for a few days

How long can cooked rice stay in the fridge? Check before you make dinner for a few days

Rice is an inexpensive, tasty, quick and easy to prepare addition to many dishes that we often reach for. It is often used as a base for dishes or as an ingredient in cakes and sweets. How long can we store it in the refrigerator after cooking?

Many people decide to prepare dinners that will last for at least a few days. This saves a lot of money and time. Then just throw them in the microwave and heat them up, and a delicious and healthy meal will be ready. However, not everyone knows that even products cooked in advance and then stored in the refrigerator have an expiration date. How long can we keep rice this way?

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Why can’t rice stay at room temperature for a long time? Not everyone knows this

When preparing a boxed dinner, usually even a few days in advance, we often reach for rice. It is not only tasty, but also easy to prepare and, unlike potatoes, delicious even after reheating. Unfortunately, when preparing meals, we often make common mistakes that not only adversely affect its taste, but also its properties. First of all, we should eat the rice relatively quickly or put it in the fridge. Otherwise, bacteria may multiply even after two hours resistant to high temperatures. For this reason, its consumption may even result in food poisoning. So if you prepare a meal with rice, make sure it is eaten immediately or put it in the fridge quickly.

How long can cooked rice stay in the fridge? Better not miss this deadline

What can you do to cool down cooked rice that you don’t want to eat right away? After removing it from the water, place it on a flat plate and gently separate it with a fork. Thanks to this, it will be cool after a while. Then put the grains into a tightly closed container suitable for food storage and store in the refrigerator. You can keep it this way for up to 2 days. After this time it will not be suitable for consumption.

Cooked too much rice? You don’t have to throw it away

If you know you won’t be able to eat all the cooked rice in the next two days, you can freeze it. This is a simple way to save and not waste. When it cools down, put it in a container or ziplock bag and put it in the freezer. Just remember to defrost later in the refrigerator or by adding it to a cooking dish.

Source: Gazeta

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