You can read more similar articles on the home page
Instead of leather, however, she opted for dishes associated with Easter. How much can we buy sour rye soup and vegetable salad from Magda Gessler? The price may make some people’s jaws drop.
We will pay over PLN 100 for sour rye soup and vegetable salad. Roast duck costs twice as much
On the website of the confectionery and restaurant “”, which belongs to Magda Gessler, a new Easter offer has appeared. We will find in it the most traditional dishes associated with these holidays, as well as less obvious dishes. What draws attention, however, is not the craftsmanship of the menu, but the price for individual items. How much does sour soup and vegetable salad cost from the most famous Polish restaurateur?
Customers have to pay PLN 65 for a liter of vegetable salad. Żurek according to Magda Gessler’s recipe is even more expensive. A liter of soup will cost us around PLN 80. The savory offer also includes roasted duck with stuffing. One piece of this dish is valued at PLN 170. Sweet lovers can’t expect low prices either. They will have to pay PLN 150 for a kilogram of poppy seed cake.
The restaurant only accepts orders placed in person. What’s more, customers who want to order takeaway dishes made according to Magda Gessler’s recipes are required to “cash advance in the amount of at least 50% of the total order price”.
Why do dishes from Magda Gessler cost so much? The restaurateur repeatedly explained the high prices
Magda Gessler has been defending the prices that can be found in her stores and restaurants for many years. The star has repeatedly emphasized that the cost of dishes is due to the highest quality of products.
You’ve known my recipes, passion, quality for years… These places are like a pantry of taste, smell that comes out and tempts you on the street. That’s what I’ve been aiming for – to attract you with truth. Every dish on the menu, every sweetness is a culinary rarity packed with good ingredients. This is what makes us different from other, empty, tasteless and good ingredients meals…
Source: Gazeta
Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.
