Preparing donuts doesn’t have to be time consuming. In fact, you only need 15 minutes to prepare a sweet snack. Interestingly, you don’t need yeast for them. How to bake a delicacy so quickly? Just follow the directions in this .
Recipe for donuts in 15 minutes. You will prepare them in no time
To prepare delicious in a quarter of an hour, you need:
- 120 ml of buttermilk,
- 180 g of wheat flour,
- 50 g of sugar,
- 2 spoons of baking powder,
- approx. 40 g of melted butter,
- a pinch of salt
- frying oil,
- any filling, e.g. marmalade or jam.
There is no yeast in the list of ingredients. It’s not a mistake. Kneading dough for donuts can take a long time. If you wanted to prepare them in 15 minutes, you had to look for alternatives. Don’t worry, snacks without this ingredient are insanely delicious anyway.
How to prepare delicious donuts? A recipe worth knowing
- First, make sure the buttermilk you’re using is at room temperature. Then put the butter in a small saucepan and melt it over low heat.
- Prepare two bowls. In the first one, pour the sugar, baking powder and a pinch of salt, and sift the flour.
- Pour the buttermilk and melted butter into the second bowl. Stir them for a while. Then pour the wet ingredients into the dry ones and mix them with a mixer on medium speed. Do this until they become a homogeneous mass.
- Pour the oil for frying the donuts into a deep frying pan or pot. Warm up the fat. Next, form balls with a diameter of about 5 centimeters from the finished dough. Slowly put them in the hot oil and fry them until they get a beautiful golden color on both sides.
- Finally, dry them with a paper towel and use a pastry syringe to stuff them with marmalade or any other filling. You can also decorate them with icing or powdered sugar.
Source: Gazeta
Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.
