On the night of Tuesday, October 4 in Barcelona, Spainaround noon in Ecuadorian time, the renowned Juliana bar, located on Panama street (center of Guayaquil), received the medal Seven Mysteries, the Best Cocktail Menu in the Worldat the annual World’s 50 Best Bars gala, which celebrates the best of the international beverage industry.

Diverse It is the name of the menu with which Juliana managed to surpass the menus of more than 230 bars from all over the world.
Juliana, the new gastronomic ‘hostess’ of Panama street, in the tourist center of Guayaquil
The proposal’s central axis is to return the prominence to farmers and communities that are losing their folklore, through the use of cocktail products such as motilón (tree grape), sunfo (aromatic plant), chontacuros (chonta worm ) or the sheet of Santa Maria.

“At Juliana, the menu Diverse It is not simply a list of drinks, but a reflection of the spirit and mission of the bar to defend the products and people of its country”, highlighted the organization about the winning bar. “Browsing through the document takes your guests on a journey, where each page functions as a sanctuary for a single cocktail. Marked simply by a minimalist title and drawing, ingredient description and flavor profile, each drink is also paired with contextualization of its formulation, from brief histories of its indigenous ingredients to its broader cultural impact.”
The menu is made up of nine cocktails with ingredients from different provinces of Ecuador. Juliana’s beverage program is run by Sarah Ruiz.

“We seek to encourage our producers to maintain their legacy and prevent our ancestral practices and ingredients from being lost. That everyone knows and tastes the flavors that make our country unique.” Daniel and Agustín Febres-Cordero, creative directors of Juliana, commented.
They received this award on behalf of Juliana, Sarah Ruiz, Daniel Febres-Cordero and Agustín Febres Cordero.
Juliana is located on Calle Panamá e Imbabura, on the third floor of the building that houses the Museo Nacional del Cacao. The attention to the public is from Tuesday to Friday, from 15:00 and on Saturdays and Sundays from 11:00.

The World’s 50 Best Bars is the beverage industry’s most prestigious and highly anticipated night of the year, bringing together the best bartending talent from around the globe, with a live list countdown culminating in the announcement of The World’s 50 Best Bars. World’s Best Bar.
In the 2022 ranking, the Paradiso bar in Barcelona is in first place, which is why, according to this list, it is considered the best in the world. Juliana is the only Ecuadorian bar that received international recognition from the World’s 50 Best Bars this year.
Source: Eluniverso

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