Minimum value is S/15.00 on average. Other foods, such as carrots, lemons and tomatoes, remain stable.
The price of green peas continues to be high in the retail markets of metropolitan Lima for the second consecutive week and reaches S/18 per kilogram in some supply centers.
In the Chacra Colorada market, in the Breña district, The Republic found that this vegetable is sold at S/15 per kg; while, in the Limoncillo market, in Rímac, and in the Caquetá market, in San Martín de Porres, it reached S/18.
However, other products in the basic basket remain stable. This is the case of the yungay potato, which is sold between S/2.80 and S/3.20; the huayro potato, between S/2.50 and S/5; like the yellow potato, whose maximum price is S/6 per kilogram. Carrots, tomatoes and lemons are traded on average at S/3.50.
For its part, in Chiclayo, the yellow potato reached S/4, yungay potato (S/3), onion (S/2.50), carrot (S/3), sweet potato (S/2) and peas at S/10. In Trujillo, the price of vegetables increased, while that of fruits remains the same.
Source: Larepublica
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