Since Peru is a privileged country as it has a great variety of food species – such as potatoes or super foods such as quinoa and kiwicha – it is encouraging that, according to a latest study carried out by IPSOS, it is estimated that the 80% of Peruvian consumers are increasingly informed about food […]
Tag: Food
Control in food and school uniforms
Patricio Quintanilla Paulet Rector of La Salle University Sometimes I ask my university students, What did you have for breakfast today? The frequent answer it’s bread, milk, cheese… The next question is what is the raw material of bread? The answer is flour and we begin to analyze its origin; The flour is made from […]