The recipe to make a homemade Mexican guacamole

Guacamole is a preparation with many fans around the world. It is a companion who has as main ingredient avocado and that is used in various Mexican recipes.

Although we have a general idea of ​​how guacamole is prepared, the truth is that it can be made in different ways and with different ingredients. For example, around this there is a great discrepancy on whether or not it should take tomato.

However, there is a recipe that prevails over the others and, according to the website straight to the palate, is the authentic and preserves the true flavor of guacamole made by Mexicans.

This is the easiest way to preserve an avocado without it oxidizing

Step by step to make guacamole

Ingredients

(For 4 people)

• Ripe avocado: 2
• Small tomato: 1
• Onion: 100g
• Jalapeno pepper (optional): 1
• Fresh cilantro (leaves only): 20
• Lime or lemon: 1
• Salt

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Preparation

• We chop the onion in small squares. We do the same with the jalapeño pepper, in case we choose to incorporate it into our guacamole.
• We scald the tomato, that is, we submerge it in boiling water for 20-30 seconds and refresh it in ice water to stop the cooking. We peel it, cut it in half, remove the seeds and chop the meat into small cubes.
• We wash the cilantro and separate the leaves from the stems. The latter we discard and we are left with only the leaves. Chop them finely with a sharp knife, sliding the edge over the cilantro so that the cut is clean and we don’t crush the product.
• We cut the lemon in half and squeeze the juice from one of its halves, reserving the other half for another preparation.
• Finally, we cut the avocados in half and place the product in a bowl, without shell and without seeds. Then we mash everything with a fork and then add the previous ingredients: the onion, the chili, the tomato, the coriander and the juice of half a lemon. Season to taste and serve.

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A trick to preserve homemade guacamole and prevent it from oxidizing is to add the juice of half a fresh lemon, stir well to mix all the ingredients and store in the refrigerator. (I)