Should you make meals for the renovation team? “Nobody at work puts me dinner”

Probably each of us at some point in our life had to use the help of a construction team or just a foreman. You spend many hours, days, and sometimes weeks, repairing us, showing your bristle or simply showing them. For some, it is natural to offer them coffee and cake, and sometimes all dinner. Others at that time were for the head.

He encouraged Internet users for a fierce discussion on this subject . The author stated in it that today she is no longer preparing food for builders. The recording reached over 300,000 users and a large part decided to express their own opinion.

Should construction teams be fed? “Nobody at work puts me dinner”

There was a lot of criticism to underestimate construction workers. Many people prepare food for them and cannot imagine not to propose even coffee and cake. “I will say briefly. Treat others as you would like to be treated! And good upbringing and respect for people is from the family home.” “Now the Z generation is unleashed. After the construction and residence of 10 years, they do not know what a neighbor looks like. Sad truth.”

And I make dinners. Let them know the foreman that they don’t do the grandfather

– we read in the comments. In contrast to these statements, a lot of outraged voices appeared. The unequal treatment of employees of other industries was often paid. “They get money for it. Why don’t you bring dinner from the store? After all, you serve you.” “I pay them a lot of money for doing the work I commissioned to them. So they can afford to buy food. Nobody puts me at work, I have to pay for it myself” – another person wrote.

“Today, hardly anyone cooks and we don’t demand it”, but “we work differently with hospitable investors”

In the discussion There were also voices of people directly related to the topic, i.e. construction teams, and even owners of this type of company. “I remember the times when you worked on construction sites somewhere with the hosts in the villages, it was always food and drinking, and it was a portion that was hard to eat. And it was impossible to refuse, because it was an offense for the host” – mentioned one of the Internet users. A short exchange of sentences has fulfilled among other people:

“You work completely differently with hospitable investors,” said one of the users.
“So I understand that when you work with hospitable hosts, when you settle you 10 % for hospitality?”
“Maybe not 10, but I am much more likely to negotiate“.
“Sometimes employees will do something for free for free for free. If you are okay for someone, why not repay” – another person added.

From the perspective of the owner of the renovation and construction company, I will say this: Today, hardly anyone is cooking and we do not require anyone from anyone. If employees get dinner, then we later count it down from the final invoice

– we read in the next commentary. Some people have proposed an option in the middle: they do not cook meals with teams, but they provide microwave, kettle and access to water and coffee. What is your attitude to preparing food for construction teams? Do you think this should be done because personal culture requires it? Or maybe – since you still pay a lot of money – you don’t consider it a good practice? We encourage you to participate in the poll and comment.

Source: Gazeta

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