The kettle is one of the most important kitchen appliances. It helps prepare many drinks and dishes. However, the kettles are very demanding and despite how necessary they are, their cleaning of sediments from hard water does not seem to be high on anyone’s list. Fortunately, you can get rid of the problem in the blink of an eye.
How to get rid of the stone from the kettle? The residual settlement makes the device less efficient
A settling stone can actually plug the heating element in the kettle. This is because the minerals contained in the water, e.g. calcium during cooking, form calcium carbonate. Hard water contains more of these minerals, which means that more stone accumulates. This worsens the situation when heating water.
How to remove the stone from the kettle? You don’t need vinegar or citric acid
Domestic stone removal and a natural way is better for both the device and much easier and safer for the cleaning person. One of the most popular is the use of vinegar and citric acid, which will weaken the deposition of the stone. There are two others for supporters of alternative methods, i.e. Coca-Cola and potato peeles.
- Pour 300 ml Coca-Cola into the kettle, then add some water to the whole and boil in the device. After boiling the drink, leave it for about 30 minutes in the kettle. Finally, rinse the interior with water thoroughly.
- Put the potato peeling previously washed to the bottom of the kettle. Pour the whole with water and boil in the device. Repeat the action many times with fresh skin to make sure that the stone has completely left the bottom of the kettle.
Source: Gazeta

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