Stuffed cabbage filled with meat with the addition of rice or groats, wrapped in soft and flexible cabbage leaves and served in an aromatic tomato sauce is a classic of Polish cuisine. Although, depending on the region or family traditions, they may differ a bit, they taste insane in each edition. Unfortunately, they are time consuming. First of all, the preparation of cabbage is problematic. How to significantly shorten this process?
How best to burn cabbage on stuffed cabbage? The traditional way is the best, but it lasts indefinitely
Preparation of cabbage leaves in a traditional way involves their earlier burning. Individual pieces should be placed in a pot with hot water and cooked for a few to several minutes. Thanks to this, they will get much softer and flexible, so just in time for wrapping and eatingly eating stuffed cabbage. Unfortunately, this activity, although simple, is a huge time eater. Can it be shortened?
The Old Polish proverb says that it is impossible to have a cake and eat a cake. What about stuffed cabbage when we want to eat them, but without a long standing in? It turns out that this is possible with the help of an unusual, but also effective method. It involves using the microwave. However, before we get to this, do not forget to thoroughly clean the vegetable and break the top leaves. They will be useful for putting a pot. Then cut the depth, i.e. the hard part of the cabbage. What next?
How to soften cabbage for stuffed cabbage without cooking? Forget about the pot
Instead of reaching for a pot and burn the cabbage with water, use the microwave. The way is really simple and instant. Put the vegetable in it, set the maximum power and time for 10 minutes, then turn on. In the meantime, you can do something else. Usually, so many minutes are enough for a half -million to become perfectly soft and flexible. To make sure, press it with your finger. If it bends, you can proceed to further prepared stuffed cabbage. However, if it turns out to be hard and stiff, put it in the microwave for another 2-3 minutes. Do you like traditional stuffed cabbage? We invite you to participate in the poll and commenting.
Source: Gazeta
Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.
