Some dishes are so iconic that even a slight modification can be met with emotional comments. This is the case with mizeria, considered by many to be the queen of all Polish dinner side dishes. For some, it has no equal opponent.
It is the most common accompaniment to the main dinner dish. We make it especially often in the summer, when access to fresh cucumbers is almost unlimited. Thanks to this, it not only delights with its refreshment and lightness, but also with its taste. One of the Instagrammers showed her way to make cucumber salad.
How to make a classic cucumber salad? She showed her method for making a cucumber salad
Mizeria delights in its simplicity. In fact, it is nothing more than cucumbers cut into cubes or slices, which are then mixed with natural yogurt or cream and supplemented with additives and spices to taste. It is easy and quick to make, which is why it is also to the taste of the founder of the Instagram blog called Afropolishfamily.
The woman presented her way of making the salad. In response to one of the comments from an internet user who wrote that “mizeria is only in slices”. However, she, Instead of cutting it into thin slices, she decided to grate the cucumber on a large grater. Then she added natural yogurt and seasoned with salt and pepper. Finally, she sprinkled the whole thing with freshly squeezed lemon juice. – For me, only on the grater. Best regards – she concluded at the end.
Her way of dealing with misery has sparked a lot of controversy. An avalanche of comments under the recording
The video quickly sparked a lot of comments from internet users. Many believe that this method of making mizeria is too far from tradition and that the dish loses its meaning. If you’d like, please vote in our poll below.
Culinary crime.
This is cucumber paste, not cucumber salad as is on the grater.
She wanted cucumber salad, she got tzatziki.
I don’t want to offend anyone here, but it’s called tzatziki.
Source: Gazeta
Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.
