Defrost the freezer and rub the walls with this product.  You will have peace of mind for many months

Defrost the freezer and rub the walls with this product. You will have peace of mind for many months

Why does ice form in the freezer and how to get rid of ice from the freezer? My mother-in-law found a simple trick for this. At first I couldn’t believe that he was lubricating the inside of the device with this particular product, but later I saw the effects. Now I do the same thing regularly and the problem is gone.

is a device that practically everyone has at home. Nowadays, many people cannot imagine life without it. Thanks to the device, we can store many food items for longer that we cannot eat at once. CHowever, it sometimes happens that a layer of frost appears on the surface. Why does this happen and what to do to eliminate the problem? My mother-in-law found a way to do this.

Why does the freezer ice up? Moisture is to blame for everything

The freezer becomes covered with ice that is difficult to remove because there is moisture inside the device. When the temperature is low, it settles on the walls and the problem is solved. If you don’t fix the problem quickly, the initially thin layer will grow and there will be less and less space in the freezer. Defrosting the appliance is time-consuming and defrosted foods cannot be re-frozen, so it’s worth finding a better solution. My mother-in-law told me this trick some time ago. It only requires defrosting the freezer once, and then the problem should disappear for a longer period of time. I laughed at first, but my mother-in-law shook her head, opened the freezer and showed me what it looked like inside. That’s when I knew she was right.

How to get rid of snow from the freezer? Try this simple trick

If you want to prevent ice, snow and frost from accumulating in your freezer in the future, you must first defrost the appliance. Remove the moisture that has settled on the walls and containers with a cloth, and then grab… glycerin. Just apply it to a cotton pad and wipe the entire surface of the device thoroughly. Why does it work? Glycerine does not freeze, so ice will not appear after turning on the device and continuing to use it. However, you must be careful not to use the preparation on the seals, which could damage the refrigerator. Also, remember to never freeze warm food in the future, as this may cause the device to deteriorate and create an additional layer of frost and ice.

Source: Gazeta

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