Many of us love dumplings, so we often make more of them. This is a dish that often appears on the Christmas Eve table, but sometimes not all of it is eaten. How long can we store cooked dumplings in the refrigerator so that they do not lose their taste? There are several rules that must be followed.
How long can dumplings be stored in the fridge? Better respect this time, otherwise you may experience stomach problems
It doesn’t matter whether we are dealing with Russian dumplings, cabbage or mushrooms. Each type should be placed in the refrigerator as soon as possible after cooling down, so that the dumplings will last longer. After cooking, it is best to put them on a plate so that they do not stick together, and when they cool down, put them in a container and place them in the fridge. How long will they keep? The optimal time is two days. Later, there is a high risk that they will start to spoil, which may result in stomach problems. Remember that if you make too many dumplings, the best solution is to freeze them.
How to freeze dumplings? There are three ways
we can put both cooked and raw ones in the freezer. In the first case, wait until they cool down. To freeze raw dumplings, simply place them on a baking tray and leave for 2 hours, and when they reach the appropriate temperature, simply place them in bags. This way we will avoid the dough from sticking together. The best way to freeze dumplings is to blanch them first. Put the dumplings in boiling water for 30 seconds, then put them on a tray, and when they cool down, proceed in the same way as in the case of raw dumplings.
Source: Gazeta

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