This season, the walnut harvest was really impressive in some cases. But how to store them so that they retain their freshness and taste for a long time? Just try one smart one, thanks to which the harvest will last until the next season or even longer.
How to store walnuts? They will be perfect for many months
Dry and cleaned walnuts in shells can be stored safely for many months if we provide them with appropriate conditions. It is best to place them in large crates where they will be loosely stacked. Prepared in this way, they should be placed in a cool, airy and dark place. Then they will not grow mold, and in fact they will retain their excellent taste and consistency. However, not everyone knows that you can also freeze it. Just get rid of the shells and shells and pack the nuts in string bags. Prepared in this way, you can put them in the freezer, where they will retain all their properties for up to two or three years.
What are the benefits of eating walnuts? They taste great not only as a snack
Walnuts are not only very tasty, but also full of unique properties, so it is worth including them in your daily diet. They are full of protein, fiber and unsaturated fatty acids. It is also an excellent source of potassium, magnesium, phosphorus and folic acid. They also contain vitamin E. You can eat them raw as a healthy snack, but they are also great for cakes and desserts. They also taste delicious when added to savory dishes as part of salads, sauces and even stews. It is also worth chopping walnuts and decorating dishes with them, e.g. by sprinkling them on pasta.
Source: Gazeta
Bruce is a talented author and journalist with a passion for entertainment . He currently works as a writer at the 247 News Agency, where he has established himself as a respected voice in the industry.
