Better performance is expected than in 2023. The delivery service would help boost sales.
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Blanca Chávez, spokesperson for the Association of Hotels, Restaurants and Related Services (Now Peru), estimates that restaurant sales could increase between 15% and 20% for Mother’s Day, this being a significant date for all businesses.
Likewise, he pointed out that, although the average spending price of a family will depend on the restaurant and the type of food offered, consumption in pollerías and chifas, for example, would be around S/50 per person and could even reach up to S/120, while in the most exclusive establishments you could spend up to approximately S/1,000 on a family lunch.
“In 2023, sales were terrible, but gastronomic entrepreneurs are confident of an increase this year,” highlights the spokesperson for Ahora Perú.
On the other hand, the owner of the Arequipa food restaurant El Rocoto also considered that The delivery service is of great help, because sales through this channel represent 30% of the total.
According to Gonzalo Sambra, e-commerce manager for the Andean region at Rappi, the latest data from the application projects that during these types of dates an increase of 10% could be registered in restaurants through the platform, with an average ticket of S/45 soles on each purchase.
Journalist from the Peruvian University of Applied Sciences (UPC) with a major in Management and Leadership. She is editor of La República in the economics section for digital and print.
Source: Larepublica
Alia is a professional author and journalist, working at 247 news agency. She writes on various topics from economy news to general interest pieces, providing readers with relevant and informative content. With years of experience, she brings a unique perspective and in-depth analysis to her work.
